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Have you ever found yourself staring longingly at a slice of chocolate cake, wondering if it’s worth blowing your Weight Watchers points?
Well, get ready to have your cake and eat it too—literally!
This guide is your golden ticket to enjoying desserts that are not just delicious but also Weight Watchers-friendly.
Whether you’re a newbie or a seasoned pro on the Weight Watchers program, these recipes will sweeten your journey without derailing your progress.
Let’s dive into the world of low-calorie, guilt-free desserts that taste so good, even your taste buds will be doing a happy dance!
37 Weight Watchers Dessert Recipes
Here’s the pièce de résistance: 37 decadent dessert recipes that are perfect for beginners.
These aren’t your run-of-the-mill, flavorless diet snacks.
They’re fun, easy to make, and use everyday ingredients. So grab your whisk, because dessert’s about to get real!
1. Triple Berry Delight Parfait
- Description: Layers of juicy strawberries, blueberries, and raspberries meet creamy, non-fat Greek yogurt, creating a symphony of sweetness.
- Ingredients:
- 1 cup fresh mixed berries
- 1 cup non-fat Greek yogurt
- 1 tbsp honey
- 1 tbsp granola (optional)
- Instructions:
- Layer berries and yogurt in a glass.
- Drizzle with honey.
- Top with granola if desired.
- Nutrition Facts:
- 3 Weight Watchers points
- 150 calories
- Recipe Notes: Perfect for breakfast, snack time, or a midnight craving.
2. Peanut Butter Chocolate Mug Cake
- Description: A single-serving dessert that’s rich, gooey, and hits the sweet spot in just minutes!
- Ingredients:
- 3 tbsp oat flour
- 1 tbsp unsweetened cocoa powder
- 1 tbsp powdered peanut butter
- 1/4 tsp baking powder
- 3 tbsp unsweetened almond milk
- 1/2 tsp vanilla extract
- Instructions:
- Mix all ingredients in a microwave-safe mug.
- Microwave for 60 seconds.
- Let cool slightly before diving in.
- Nutrition Facts:
- 4 Weight Watchers points
- 180 calories
- Recipe Notes: For extra flair, top with a few mini chocolate chips or a dollop of whipped cream.
3. Lemon Blueberry Yogurt Bars
- Description: These zesty, tangy bars are like sunshine in every bite!
- Ingredients:
- 1 cup plain non-fat Greek yogurt
- 2 tbsp honey
- 1/4 cup fresh blueberries
- 1 tsp lemon zest
- Instructions:
- Combine yogurt, honey, and lemon zest.
- Fold in blueberries.
- Spread mixture onto parchment paper and freeze for 2 hours.
- Cut into bars and serve frozen.
- Nutrition Facts:
- 2 Weight Watchers points
- 120 calories
- Recipe Notes: Store extras in an airtight container in the freezer for a quick snack.
4. Skinny Chocolate Chip Cookies
- Description: Crispy edges, gooey centers, and all the chocolatey goodness you crave—without the calorie overload.
- Ingredients:
- 1/2 cup oat flour
- 1/4 cup unsweetened applesauce
- 2 tbsp brown sugar substitute
- 1/4 cup mini chocolate chips
- Instructions:
- Preheat oven to 350°F (175°C).
- Mix all ingredients in a bowl until combined.
- Scoop dough onto a baking sheet.
- Bake for 10 minutes.
- Nutrition Facts:
- 3 Weight Watchers points (per cookie)
- 90 calories
- Recipe Notes: Pair with a glass of almond milk for the ultimate treat.
5. Raspberry Cheesecake Cups
- Description: A creamy, dreamy dessert that feels fancy but takes just 10 minutes to make!
- Ingredients:
- 1/2 cup non-fat cream cheese
- 1 tbsp powdered sugar substitute
- 1/4 cup raspberries
- 1 tbsp graham cracker crumbs
- Instructions:
- Whip cream cheese and powdered sugar substitute together.
- Layer cream cheese mixture and raspberries in a small cup.
- Sprinkle graham cracker crumbs on top.
- Nutrition Facts:
- 3 Weight Watchers points
- 140 calories
- Recipe Notes: Serve chilled for best results.
6. Fudgy Brownie Bites
- Description: Rich, chocolatey bites of heaven that won’t break your Weight Watchers points bank.
- Ingredients:
- 1/2 cup unsweetened applesauce
- 1/4 cup unsweetened cocoa powder
- 1/3 cup oat flour
- 1/4 cup sugar substitute
- 1/4 tsp baking powder
- 1 egg
- Instructions:
- Preheat oven to 350°F (175°C) and grease a mini muffin pan.
- Mix all ingredients in a bowl until smooth.
- Spoon batter into mini muffin cups.
- Bake for 12 minutes or until a toothpick comes out clean.
- Nutrition Facts:
- 2 Weight Watchers points per bite
- 70 calories
- Recipe Notes: Store in an airtight container for up to a week. Perfect for a quick chocolate fix!
7. Banana Oatmeal Cookies
- Description: A chewy, naturally sweet treat made with just three ingredients.
- Ingredients:
- 2 ripe bananas
- 1 cup rolled oats
- 1/4 cup mini chocolate chips or raisins
- Instructions:
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mash bananas in a bowl, then mix in oats and chocolate chips/raisins.
- Drop spoonfuls of batter onto the baking sheet.
- Bake for 10-12 minutes.
- Nutrition Facts:
- 2 Weight Watchers points per cookie
- 90 calories
- Recipe Notes: Add cinnamon or vanilla extract for extra flavor.
8. Vanilla Bean Pudding with Fresh Strawberries
- Description: A smooth and creamy pudding paired with the brightness of fresh strawberries.
- Ingredients:
- 1 cup unsweetened almond milk
- 2 tbsp cornstarch
- 1 tsp vanilla bean paste or vanilla extract
- 1 tbsp sugar substitute
- 1/2 cup sliced fresh strawberries
- Instructions:
- In a saucepan, whisk almond milk, cornstarch, and sugar substitute over medium heat.
- Stir constantly until thickened, about 5 minutes.
- Remove from heat and stir in vanilla.
- Divide pudding into cups and top with strawberries.
- Nutrition Facts:
- 3 Weight Watchers points per serving
- 120 calories
- Recipe Notes: Chill before serving for best flavor.
9. Pumpkin Spice Cupcakes with Cream Cheese Frosting
- Description: Fall vibes in cupcake form—spiced and sweet with a creamy frosting.
- Ingredients:
- Cupcakes:
- 1/2 cup canned pumpkin
- 1/2 cup oat flour
- 1/4 cup sugar substitute
- 1 egg
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- Frosting:
- 2 oz reduced-fat cream cheese
- 1 tbsp powdered sugar substitute
- 1/4 tsp vanilla extract
- Cupcakes:
- Instructions:
- Preheat oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- Mix cupcake ingredients in a bowl and divide into liners.
- Bake for 15 minutes and let cool.
- Whip frosting ingredients and spread over cooled cupcakes.
- Nutrition Facts:
- 4 Weight Watchers points per cupcake
- 150 calories
- Recipe Notes: These pair beautifully with a warm cup of tea.
10. Chocolate-Dipped Strawberries
- Description: The ultimate romantic dessert, made healthier and just as indulgent.
- Ingredients:
- 1/2 cup dark chocolate chips (70% cocoa or higher)
- 12 fresh strawberries
- Instructions:
- Melt chocolate chips in the microwave, stirring every 15 seconds.
- Dip each strawberry into the melted chocolate.
- Place dipped strawberries on parchment paper and refrigerate until set.
- Nutrition Facts:
- 1 Weight Watchers point per strawberry
- 50 calories
- Recipe Notes: Sprinkle with crushed nuts or coconut for extra flair.
11. Carrot Cake Bliss Balls
- Description: All the flavors of carrot cake packed into bite-sized energy balls.
- Ingredients:
- 1 cup grated carrots
- 1/2 cup rolled oats
- 2 tbsp powdered peanut butter
- 2 tbsp raisins
- 1/4 tsp cinnamon
- 1 tbsp honey
- Instructions:
- Mix all ingredients in a food processor until combined.
- Roll mixture into balls and refrigerate for 1 hour.
- Nutrition Facts:
- 2 Weight Watchers points per ball
- 80 calories
- Recipe Notes: Great for on-the-go snacking or post-workout treats.
12. Cinnamon Apple Crisp
- Description: A warm, comforting dessert that smells as amazing as it tastes.
- Ingredients:
- 2 medium apples, sliced
- 1/2 cup rolled oats
- 1 tbsp brown sugar substitute
- 1/2 tsp cinnamon
- 1 tbsp melted light butter
- Instructions:
- Preheat oven to 350°F (175°C).
- Toss apples with half the cinnamon and place in a baking dish.
- Mix oats, brown sugar substitute, remaining cinnamon, and butter in a bowl.
- Sprinkle oat mixture over apples.
- Bake for 20 minutes.
- Nutrition Facts:
- 3 Weight Watchers points per serving
- 150 calories
- Recipe Notes: Serve warm with a dollop of non-fat Greek yogurt.
13. Skinny Tiramisu in a Jar
- Description: Layers of coffee-soaked biscuits, creamy filling, and a dusting of cocoa in a portable jar.
- Ingredients:
- 4 ladyfinger biscuits
- 1/4 cup black coffee (cooled)
- 1/2 cup non-fat Greek yogurt
- 1 tbsp powdered sugar substitute
- 1 tsp unsweetened cocoa powder
- Instructions:
- Dip ladyfingers in coffee and layer in a jar.
- Mix yogurt and sugar substitute, then layer over biscuits.
- Repeat layers and dust with cocoa powder.
- Nutrition Facts:
- 4 Weight Watchers points per jar
- 170 calories
- Recipe Notes: Chill for at least an hour before serving.
14. Mocha Protein Ice Cream
- Description: A creamy, caffeinated treat that satisfies your sweet tooth and protein needs.
- Ingredients:
- 1 cup unsweetened almond milk
- 1 scoop chocolate protein powder
- 1 tsp instant coffee granules
- 1 frozen banana
- Instructions:
- Blend all ingredients in a high-speed blender until smooth.
- Pour into a container and freeze for 2-3 hours.
- Scoop and serve.
- Nutrition Facts:
- 3 Weight Watchers points per serving
- 160 calories
- Recipe Notes: Garnish with a sprinkle of cocoa powder for extra flair.
15. Peach Cobbler Mug Cake
- Description: A single-serving cobbler bursting with fresh peaches and warm spices.
- Ingredients:
- 1/2 cup diced fresh peaches
- 3 tbsp oat flour
- 1/4 tsp baking powder
- 1/4 tsp cinnamon
- 2 tbsp unsweetened almond milk
- 1/2 tbsp honey
- Instructions:
- Combine all ingredients in a microwave-safe mug.
- Microwave for 90 seconds or until cooked through.
- Let cool slightly before digging in.
- Nutrition Facts:
- 2 Weight Watchers points
- 140 calories
- Recipe Notes: Top with a dollop of fat-free whipped topping for a southern-inspired treat.
16. Key Lime Pie Bars
- Description: Zesty and tangy, these bars pack the flavor of a classic pie without the guilt.
- Ingredients:
- 1/2 cup non-fat Greek yogurt
- 2 tbsp lime juice
- 1 tsp lime zest
- 1 tbsp sugar substitute
- 1 graham cracker sheet, crushed
- Instructions:
- Mix yogurt, lime juice, zest, and sugar substitute.
- Spread mixture over graham cracker crumbs in a small dish.
- Freeze for 1 hour and cut into bars.
- Nutrition Facts:
- 3 Weight Watchers points per bar
- 130 calories
- Recipe Notes: Perfect for a summer dessert or a quick pick-me-up.
17. Coconut Macaroons with Dark Chocolate Drizzle
- Description: Sweet, chewy coconut macaroons with a drizzle of rich dark chocolate.
- Ingredients:
- 1 cup unsweetened shredded coconut
- 1/4 cup egg whites (about 2 eggs)
- 2 tbsp sugar substitute
- 2 tbsp melted dark chocolate
- Instructions:
- Preheat oven to 325°F (165°C) and line a baking sheet with parchment paper.
- Mix coconut, egg whites, and sugar substitute.
- Scoop small mounds onto the baking sheet.
- Bake for 15-18 minutes, until golden.
- Drizzle with melted chocolate once cooled.
- Nutrition Facts:
- 3 Weight Watchers points per macaroon
- 120 calories
- Recipe Notes: These store well in the fridge for up to a week.
18. Classic Rice Pudding with Cinnamon
- Description: A creamy, comforting classic made lighter for Weight Watchers.
- Ingredients:
- 1/2 cup cooked brown rice
- 1 cup unsweetened almond milk
- 1 tbsp sugar substitute
- 1/2 tsp cinnamon
- 1/4 tsp vanilla extract
- Instructions:
- Combine all ingredients in a saucepan over medium heat.
- Stir continuously until thickened, about 10 minutes.
- Serve warm or chilled.
- Nutrition Facts:
- 4 Weight Watchers points per serving
- 150 calories
- Recipe Notes: Add a sprinkle of nutmeg for a holiday twist.
19. Salted Caramel Apple Dip
- Description: A sweet and salty dip perfect for fresh apple slices.
- Ingredients:
- 1/2 cup fat-free Greek yogurt
- 1 tbsp sugar-free caramel sauce
- Pinch of sea salt
- Sliced apples for dipping
- Instructions:
- Mix yogurt and caramel sauce in a small bowl.
- Sprinkle with sea salt and serve with apple slices.
- Nutrition Facts:
- 2 Weight Watchers points
- 100 calories
- Recipe Notes: Swap apples for pear slices or strawberries for variety.
20. Skinny Chocolate Pudding Pie
- Description: Creamy, dreamy pudding in a crunchy crust for the ultimate dessert.
- Ingredients:
- 1 premade low-calorie graham cracker crust
- 1 package sugar-free chocolate pudding mix
- 2 cups unsweetened almond milk
- Instructions:
- Prepare pudding according to package instructions using almond milk.
- Pour pudding into crust and chill for 1-2 hours.
- Slice and serve.
- Nutrition Facts:
- 5 Weight Watchers points per slice
- 180 calories
- Recipe Notes: Top with a dollop of whipped topping for extra indulgence.
21. Strawberry Shortcake Minis
- Description: Light, airy, and bursting with strawberries, these mini shortcakes are a showstopper.
- Ingredients:
- 1 light shortcake biscuit
- 1/2 cup sliced strawberries
- 2 tbsp fat-free whipped topping
- Instructions:
- Slice biscuit in half and layer with strawberries and whipped topping.
- Top with more strawberries and serve.
- Nutrition Facts:
- 3 Weight Watchers points
- 130 calories
- Recipe Notes: Perfect for spring gatherings or Sunday brunch.
22. Frozen Greek Yogurt Bark with Mixed Fruit
- Description: A refreshing, creamy snack with bursts of natural sweetness from fruit.
- Ingredients:
- 1 cup non-fat Greek yogurt
- 1 tbsp honey
- 1/4 cup mixed fresh fruit (e.g., berries, kiwi, mango)
- Instructions:
- Line a baking sheet with parchment paper.
- Mix yogurt and honey, then spread evenly on the parchment.
- Sprinkle fruit on top and freeze for 2-3 hours.
- Break into pieces and serve frozen.
- Nutrition Facts:
- 2 Weight Watchers points per serving
- 100 calories
- Recipe Notes: Store in a freezer bag for an easy grab-and-go snack.
23. Skinny Mint Chocolate Ice Cream Sandwiches
- Description: A cooling, minty treat sandwiched between two chocolatey layers.
- Ingredients:
- 8 low-calorie chocolate wafer cookies
- 1/2 cup mint-flavored low-fat ice cream or frozen yogurt
- Instructions:
- Scoop 1 tbsp of ice cream onto 4 cookies.
- Top each with another cookie and gently press.
- Freeze sandwiches for 1 hour before serving.
- Nutrition Facts:
- 3 Weight Watchers points per sandwich
- 120 calories
- Recipe Notes: Add a drizzle of melted dark chocolate for extra flair.
24. No-Bake Oreo Cheesecake Cups
- Description: Creamy cheesecake filling with a crunchy Oreo base, no oven needed!
- Ingredients:
- 4 reduced-fat Oreos, crushed
- 1/2 cup fat-free cream cheese
- 2 tbsp sugar substitute
- 1/4 tsp vanilla extract
- Instructions:
- Layer crushed Oreos at the bottom of small cups.
- Mix cream cheese, sugar substitute, and vanilla, then spoon over the Oreo layer.
- Chill for 1 hour before serving.
- Nutrition Facts:
- 4 Weight Watchers points per cup
- 150 calories
- Recipe Notes: Garnish with a sprinkle of crushed Oreos or a dollop of whipped topping.
25. Maple Pecan Blondies
- Description: Sweet and nutty blondies with a rich maple flavor.
- Ingredients:
- 1/2 cup oat flour
- 1/4 cup unsweetened applesauce
- 2 tbsp sugar-free maple syrup
- 1/4 cup chopped pecans
- 1/2 tsp baking powder
- Instructions:
- Preheat oven to 350°F (175°C) and line a small baking pan with parchment paper.
- Mix all ingredients and pour into the pan.
- Bake for 15 minutes and let cool before slicing.
- Nutrition Facts:
- 3 Weight Watchers points per blondie
- 130 calories
- Recipe Notes: Perfect for fall gatherings or an afternoon snack.
26. Zesty Lemon Loaf
- Description: A light, tangy loaf with bursts of fresh lemon flavor.
- Ingredients:
- 1 cup oat flour
- 1/4 cup unsweetened applesauce
- 1/4 cup sugar substitute
- 1/4 cup fresh lemon juice
- 1 tsp lemon zest
- 1/2 tsp baking powder
- Instructions:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix all ingredients and pour into the pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Nutrition Facts:
- 3 Weight Watchers points per slice
- 140 calories
- Recipe Notes: Serve with a drizzle of sugar-free glaze for an extra treat.
27. Cherry Almond Crisp
- Description: Sweet cherries and crunchy almonds make this dessert a standout.
- Ingredients:
- 1 cup fresh or frozen cherries (pitted)
- 1/2 cup rolled oats
- 1 tbsp sugar substitute
- 1 tbsp almond slices
- 1 tbsp light butter
- Instructions:
- Preheat oven to 350°F (175°C).
- Place cherries in a baking dish.
- Mix oats, sugar substitute, almonds, and butter in a bowl, then sprinkle over cherries.
- Bake for 15-20 minutes.
- Nutrition Facts:
- 3 Weight Watchers points per serving
- 150 calories
- Recipe Notes: Serve warm with a spoonful of Greek yogurt.
28. Skinny Chocolate Lava Cake
- Description: A decadent molten lava cake that’s lighter but just as indulgent.
- Ingredients:
- 3 tbsp oat flour
- 1 tbsp unsweetened cocoa powder
- 2 tbsp sugar substitute
- 2 tbsp unsweetened almond milk
- 1 tsp light butter
- Instructions:
- Preheat oven to 375°F (190°C) and grease a ramekin.
- Mix all ingredients and pour into the ramekin.
- Bake for 10-12 minutes, leaving the center slightly gooey.
- Nutrition Facts:
- 4 Weight Watchers points per cake
- 160 calories
- Recipe Notes: Top with a small scoop of vanilla frozen yogurt for extra indulgence.
29. Mixed Berry Crumble
- Description: A vibrant and fruity dessert with a crispy oat topping.
- Ingredients:
- 1 cup mixed berries (e.g., strawberries, blueberries, raspberries)
- 1/4 cup rolled oats
- 1 tbsp sugar substitute
- 1 tbsp light butter
- Instructions:
- Preheat oven to 350°F (175°C).
- Place berries in a baking dish.
- Mix oats, sugar substitute, and butter, then sprinkle over the berries.
- Bake for 15-20 minutes.
- Nutrition Facts:
- 3 Weight Watchers points per serving
- 120 calories
- Recipe Notes: Serve with a dollop of whipped topping or vanilla yogurt.
30. Sweet Potato Brownies
- Description: Fudgy brownies with a hidden vegetable twist—sweet potato adds natural sweetness and moisture.
- Ingredients:
- 1 cup mashed sweet potato
- 1/2 cup unsweetened cocoa powder
- 1/4 cup sugar substitute
- 1/4 cup oat flour
- 1/2 tsp baking powder
- Instructions:
- Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
- Mix all ingredients in a bowl until smooth.
- Pour into the pan and bake for 20-25 minutes.
- Let cool completely before slicing.
- Nutrition Facts:
- 4 Weight Watchers points per brownie
- 160 calories
- Recipe Notes: These freeze well, making them perfect for meal prep.
31. Vanilla Almond Cupcakes
- Description: Light and fluffy cupcakes with a hint of almond flavor, topped with a dollop of frosting.
- Ingredients:
- 1 cup oat flour
- 1/4 cup unsweetened applesauce
- 1/4 cup sugar substitute
- 1/4 tsp almond extract
- 1/4 cup unsweetened almond milk
- 1/2 tsp baking powder
- Instructions:
- Preheat oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- Mix all ingredients in a bowl until smooth.
- Pour batter into liners and bake for 15-18 minutes.
- Nutrition Facts:
- 3 Weight Watchers points per cupcake
- 130 calories
- Recipe Notes: Top with a small swirl of sugar-free frosting or whipped topping.
32. Dark Chocolate Peanut Butter Fudge
- Description: Creamy, rich fudge with the perfect balance of chocolate and peanut butter.
- Ingredients:
- 1/2 cup powdered peanut butter
- 1/4 cup unsweetened cocoa powder
- 2 tbsp sugar substitute
- 1/4 cup unsweetened almond milk
- Instructions:
- Mix all ingredients in a bowl until smooth.
- Spread mixture into a small dish lined with parchment paper.
- Freeze for 1-2 hours, then cut into squares.
- Nutrition Facts:
- 3 Weight Watchers points per piece
- 140 calories
- Recipe Notes: Store in the freezer for a quick grab-and-go treat.
33. Cinnamon Roll Muffins
- Description: All the flavors of a cinnamon roll in a light, muffin-sized package.
- Ingredients:
- 1 cup oat flour
- 1/4 cup sugar substitute
- 1/4 cup unsweetened applesauce
- 1/2 tsp cinnamon
- 1/2 tsp baking powder
- Instructions:
- Preheat oven to 350°F (175°C) and grease a muffin tin.
- Mix all ingredients and pour batter into muffin cups.
- Bake for 15-18 minutes.
- Nutrition Facts:
- 3 Weight Watchers points per muffin
- 120 calories
- Recipe Notes: Drizzle with a sugar-free glaze for the ultimate cinnamon roll experience.
34. Pumpkin Pie Mousse
- Description: A creamy, spiced mousse that captures the flavors of pumpkin pie.
- Ingredients:
- 1 cup canned pumpkin
- 1/2 cup non-fat Greek yogurt
- 1 tbsp sugar substitute
- 1/2 tsp pumpkin pie spice
- Instructions:
- Mix all ingredients in a bowl until smooth.
- Chill for 1 hour before serving.
- Nutrition Facts:
- 2 Weight Watchers points per serving
- 100 calories
- Recipe Notes: Serve in small cups and top with a sprinkle of cinnamon.
35. Skinny Peaches and Cream Popsicles
- Description: Cool, creamy popsicles with sweet peachy goodness.
- Ingredients:
- 1 cup diced fresh peaches
- 1 cup non-fat Greek yogurt
- 1 tbsp honey
- Instructions:
- Blend all ingredients until smooth.
- Pour mixture into popsicle molds and freeze for 4-6 hours.
- Remove from molds and enjoy.
- Nutrition Facts:
- 2 Weight Watchers points per popsicle
- 100 calories
- Recipe Notes: Substitute peaches with mango or strawberries for variety.
36. Mini Lemon Cheesecake Bites
- Description: Tart and tangy cheesecake bites that are perfect for portion control.
- Ingredients:
- 1/2 cup fat-free cream cheese
- 2 tbsp sugar substitute
- 1 tsp lemon juice
- 1 graham cracker sheet, crushed
- Instructions:
- Mix cream cheese, sugar substitute, and lemon juice until smooth.
- Spoon mixture into mini muffin cups lined with crushed graham crackers.
- Chill for 1-2 hours before serving.
- Nutrition Facts:
- 3 Weight Watchers points per bite
- 120 calories
- Recipe Notes: Garnish with a small slice of lemon for a pretty presentation.
37. Pineapple Upside-Down Cake Cups
- Description: Individual-sized pineapple cakes with a caramelized top.
- Ingredients:
- 4 pineapple rings (canned in juice)
- 1/2 cup oat flour
- 1/4 cup sugar substitute
- 1/4 cup unsweetened applesauce
- 1/2 tsp baking powder
- Instructions:
- Preheat oven to 350°F (175°C) and grease a muffin tin.
- Place a pineapple ring in each muffin cup.
- Mix remaining ingredients and pour batter over the pineapple rings.
- Bake for 15-20 minutes and let cool before removing from tin.
- Nutrition Facts:
- 4 Weight Watchers points per cup
- 150 calories
- Recipe Notes: Perfect for parties or a tropical-inspired treat.
Final Thoughts
Who says you can’t have it all?
With these Weight Watchers desserts, you can enjoy the sweetness of life without sidetracking your health goals.
From the rich indulgence of Skinny Chocolate Lava Cake to the refreshing simplicity of Frozen Greek Yogurt Bark, these recipes prove that healthy eating can be delicious, exciting, and oh-so-satisfying.
Desserts aren’t just about feeding your cravings—they’re about celebrating life’s little moments, sharing joy with loved ones, and treating yourself with kindness. Whether you’re planning a week of smart snacking or hosting a dinner party, these recipes have you covered.
Remember, the Weight Watchers journey is about balance, not perfection. So go ahead, savor that Peanut Butter Chocolate Mug Cake or whip up a batch of Cinnamon Apple Crisp. You’ve earned it.
Here’s to a life filled with flavor, fun, and desserts that love you back. Now grab your whisk, pick a recipe, and let the sweet adventure begin! 🍓🍰✨